INTRODUCING MY NEW KIDS ON THE BLOCK: HOT Breakfast Sausage with Sage & Maple Syrup and also my new Bratwurst sausage!
Italian Sausage: Mild, Hot or Garlic
Breakfast Sausage with Sage and Maple Syrup
Green Onion & Garlic Sausage
"We use only the finest, 80% lean meat, custom ground and carefully blended with Varino's 'secret' recipe of spices and flavourings. Our family uses natural casings so the flavor stays in the sausage and isn't lost during cooking. These small details impart a unique and highly desirable texture and authentic flavor to our delicious Italian Sausage."Mangia! Mangia!"